Lolita's

Address

2929 West Cary St.
Richmond VA 23221
Get directions

Monday-Thursday

11:30 am – 10:00 pm

Friday & Saturday

11:30 am – 10:30 pm

Sunday

11:00 am – 9:00 pm

phone

+1 (804) 447-6015

lolitasrva@gmail.com

instagram

@Lolitasrva

ABOUT

Lolita's is a restaurant inspired by the women, who through generations instilled in us the love of Mexican culture and food. Lolitas is a space where we can embody & celebrate the traditions passed down to us. As first generation Mexican-Americans we are proud to present a new concept to Mexican dining while still being true to our ancestral food.

Ni de aquí ni de allá

Corn is the soul of Mexico. Farmers have been protecting and cultivating corn since prehispanic times. There are over 60 species of corn, of which many have been lost through commercialization. The art of making tortillas is more than the final product on your plate. It is taught within the family, a process deeply rooted in understanding the land and nutrients. Lolitas is a medium for connection to ourselves, to earth and to our food.

Lunch
Dinner
Kid's
Happy Hour
Non-Alcoholic Beverages
Cocktails, Wine, Beer
Spirits
Wine Down Wednesday
Oyster-tini Thursdays
Sunday Brunch Drinks

Our new FALL 2026 menu is here!

ENTRADAS "To start"

GUACAMOLE FRESCO
GF DF V

[avocado, lime, onion, jalapeño, fresh cilantro, tostadas]

$11
QUESO FUNDIDO
GF V

[chihuahua cheese, cilantro, onion, garlic, and tostadas]

Add [+2]:
CHORIZO, SOY CHORIZO, MUSHROOM, OR BELL PEPPERS AND ONIONS

$13
ESQUITES
GF V

[corn served off the cob, chipotle aioli, cotija cheese, cilantro, chile salt, tostadas]

$8
SALSA TRIO & TOSTADAS
GF DF V

[roasted tomatillo, pineapple habanero, creamy jalapeño]

$6
CARNE ASADA FRIES

[potatoes, steak, creamy goat poblano cheese, shredded chihuahua cheese, green onion]

$16

CRUDOS Y CEVICHES

TUNA TOSTADAS
GF DF

[two tuna tostadas, marinated in ginger, guacamole, chintextle aioli, bonito flakes, pickled onions]

$16
CEVICHE CLASICO
GF DF

[mahi mahi marinated in leche de tigre, cucumber, onion, tomato, morita oil, cilantro sprouts]

$20

ENSALADA

ROASTED BEET SALAD
GF

[kale, beet crème fraîche, roasted beets, pepita seeds, lime vinaigrette]

$16
MEXICAN CAESAR SALAD
V

[avocado, romaine, arugula, red onion, radish, cotiia cheese, croutons, chili powder, cilantro, preserved
cherry tomatoes, and jalapeno vinaigrette]

$16

TORTA

[choice of protein, sourdough bread, chipotle aioli, grilled cheese, lettuce, tomatoes, onions, and avocado comes with side salad (sub rice, beans, or potatoes $+2)]

Choose a protein:

EGG PASTOR POLLO CHORIZO SOY CHORIZO CARNE SUADERO

$18

DESAYUNO

HUEVOS RANCHEROS
V

[served on tostadas, roasted tomato salsa, queso fresco, refried black beans, and sunny side up eggs]

$14
CHILAQUILES POBLANOS

[tortilla chips sautéed in a creamy poblano salsa, queso chihuahua, crema, pickled onions, raja poblanas]

$16
DESAYUNO BOWL
GF DF

[two eggs, your choice of protein, avocado, arugula salad, tortillas or sourdough bread]

$16
CHORIZO BOWL
DF V

[choice of regular or soy chorizo over potatoes, grilled mushrooms, pickled onions, and avocado] *CONTAINS NUTS

$16
AVOCADO TOAST
V

[sourdough, guacamole, queso fresco, arugula salad, cherry tomatoes, and
balsamic vinaigrette]

$12
FRENCH TOAST
V

[brioche, pistachios, house ice cream
seasonal fruits and compote]

$16
TACO DE HUEVO

[two tacos served with egg omelet & arugula wrapped in costra de queso, avocado, crema, pickled red onion, shoe string fries]

$12
Add:

EGG [1] CARNE ASADA [6] SUADERO [5] PASTOR [4] CHORIZO [4] CARNITAS [4] POLLO [4] SHRIMP [6] SOY CHORIZO [4] MUSHROOMS [3]

LOLITA'S TACOS

2 tacos per order [hand pressed corn tortillas]
ASADA
GF DF

[grilled sirloin steak, guacamole, cilantro, and onions]

$15
PASTOR
GF DF

[grilled pork, grilled pineapple, cilantro, onions and salsa morita]

$13
POLLO ASADO
GF DF

[grilled Adobo chicken, guacamole, cilantro, and onions]

$13
CHORIPAPA
GF V

[potatoes, onions, tomatoes, costra de queso, sour cream, and chorizo (vegan chorizo option GF)]

$14
BAJA FISH OR SHRIMP
DF

[lightly battered Mahi Mahi or shrimp, escabeche, and chintextle aioli]

$14
GOBERNADOR

[Chipotle marinated shrimp, costra de queso, sauteed bell peppers, onions, and honey red cabbage]

$14
TEMPURA MUSHROOM
V

[lightly battered Portobello mushroom, chintextle aioli, and pickled cabbage]

$13
SUADERO
GF DF

[4 hour beef brisket confit, guacamole, onions, cilantro]

$14
CARNITAS
DF

[slow cooked pork, guacamole, and pico de gallo]

$13

QUESADILLAS

[2 hand pressed corn tortillas, chihuahua cheese, side salad. salad (sub rice, beans, brussel sprouts or potatoes $+2)]
GF

$16
Choose a protein:

POLLO GOBERNADOR CARNE ASADA MUSHROOM PASTOR SOY CHORIZO CHORIZO CARNITAS SUADERO

PARA ACOMPAÑAR "To accompany'

MEXICAN RICE
GF DF V

$5
REFRIED BLACK BEANS
GF

$5
POTATOES
DF V

$5
BRUSSELS SPROUTS
DF V

[sautéed & fried, marinated in balsamic]

$6
SIDE SALAD
GF DF V

$5
GRILLED BROCCOLINI
GF V

[marinated in macha butter]

$6

POSTRE

COCO VERDE ICE CREAM
GF DF V

[avocado, basil, coconut cream]

$6
BUÑUELO

[thin fried dough fritter, cinnamon-sugar, Bev's Dulce de Leche ice cream, seasonal fruit]

$10
TRES LECHES
V

[Rosita de cacao sponge cake, citrus chantilly topped with corn flakes & berry compote]

$12
PAN DE ELOTE
V

[fresh corn, milk, vanilla, hibiscus glaze & homemade elite ice cream]

$12

Our new FALL 2026 menu is here!

ENTRADAS "To start"

GUACAMOLE FRESCO
GF DF V

[avocado, lime, onion, jalapeño, fresh cilantro, tostadas]

$11
QUESO FUNDIDO
GF V

[chihuahua cheese, cilantro, onion, garlic, and tostadas]

Add protein [+2]: CHORIZO, SOY CHORIZO, MUSHROOM, OR BELL PEPPERS AND ONIONS

$13
ESQUITES
GF V

[corn served off the cob, chintextle aioli, cotija cheese, cilantro, chile salt, tostadas]

$8
SALSA & TOSTADAS
GF DF V

[roasted tomatillo, pineapple habanero, creamy jalapeño]

$6
GRILLED OCTOPUS

[spanish octopus, cauliflower purée, mexican chile adobo, pistachios, citrus zest]

$22
CARNE ASADA FRIES

[potatoes, steak, creamy goat poblano cheese, green onion]

$16
CALAMARI
DF

[beer battered calamari, epazote chimichurri, cherry tomatoes, chives, aioli]

$16

ENSALADAS

ROASTED BEET SALAD
GF

[kale, beet crème fraîche, roasted beets, pepita seeds, with your choice of vegan feta or goat cheese, lime vinaigrette]

$16
MEXICAN CAESAR SALAD
V

[avocado, romaine, arugula, red onion, radish, cotija cheese, croutons, chili powder, cilantro, preserved cherry tomatoes, and jalapeno vinaigrette]

$16
Add Protein:

POLLO [4] CARNE ASADA [6] PASTOR [4] SHRIMP [6] MUSHROOMS [4] CHORIZO or SOY CHORIZO [4] CARNITAS [4] SUADERO [5]

CRUDOS Y CEVICHES

TUNA TOSTADA
DF

[two tuna tostadas marinated in ginger, guacamole, chintextle aioli, bonito flakes, pickled onions]*

$16
CEVICHE CLASICO
GF DF

[mahi mahi marinated in leche de tigre, cucumber, onion, tomato, morita oil, cilantro sprouts]

$20
CRUDO ROJO
GF DF

[seasonal wild-caught fish, red bell pepper leche de tigre, preserved lemon, shaved celery, radish, charred avocado, served with tostadas]

$20

PLATOS FUERTES "Entrees"

RIBEYE AGUACHILE

[12 oz marinated grilled, avocado, cucumber, crispy leeks, jalapeño, savory citrus broth, toasted ajonjoli]

$36
POLLO PIBIL

[glazed & marinated chicken in achiote paste, microgreen salad, side of mexican rice]

$24
GRILLED CAULIFLOWER
DF V

[Bell pepper mole, pepitas, ajonjolí, roasted cauliflower, grilled red peppers]

$19
PESCADO ZARANDEADO
GF DF

[butterflied red snapper, coated with chintextle adobo, grilled romaine salad, chile guajillo oil, cilantro]

$MP

SOPES

2 fried corn masa topped with refried black beans, crema, avocado, purple onions, queso fresco, and protein of choice
GF

$18
Choose a protein:

POLLO CARNE ASADA SHRIMP MUSHROOMS PASTOR CHORIZO or SOY CHORIZO CARNITAS SUADERO

LOLITA'S TACOS

2 tacos per order [hand pressed corn tortillas]
CARNE ASADA
DF

[grilled sirloin steak, guacamole, cilantro, and onions]

$15
PASTOR
GF DF

[grilled pork, grilled pineapple, cilantro, onions and salsa morita]

$13
BAJA FISH OR SHRIMP
DF

[lightly battered Mahi Mahi or shrimp, escabeche, and chintextle aioli]

$14
POLLO ASADO
GF DF

[grilled Adobo chicken, guacamole, cilantro, and onions]

$13
GOBERNADOR

[Chipotle marinated shrimp, costra de queso, sauteed bell peppers, onions, and honey red cabbage]

$14
CHORIPAPA
V

[potatoes, onions, tomatoes, costra de queso, sour cream, and chorizo (vegan soy chorizo option)]

$14
TEMPURA MUSHROOM
V

[lightly battered Portobello mushroom, chintextle aioli, and pickled cabbage]

$13
SUADERO
DF

[4 hour beef brisket confit, guacamole, onions, cilantro]

$14
CARNITAS
DF

[slow cooked pork, guacamole, chicharron, pico de gallo]

$13

QUESADILLAS

2 hand pressed corn tortillas, chihuahua cheese, side salad. sub rice or beans +$3
GF

$16
Choose a protein:

POLLO GOBERNADOR CARNE ASADA MUSHROOMS PASTOR CHORIZO or SOY CHORIZO CARNITAS SUADERO

PARA ACOMPAÑAR "To accompany"

MEXICAN RICE
DF

$5
POTATOES
DF V

$5
BRUSSELS SPROUTS
DF V

[sautéed & fried, marinated in balsamic]

$6
REFRIED BLACK BEANS
GF V

$5
SIDE SALAD
GF DF V

[mixed greens, sliced carrots and radishes, balsamic vinaigrette]

$5
GRILLED BROCCOLINI
V

[marinated in macha butter]

$6

POSTRE

COCO VERDE ICE CREAM
GF DF V

[avocado, basil, coconut cream]

$6
BUÑUELO

[fried dough fritter, cinnamon-sugar, Bev's Dulce de Leche ice cream, seasonal fruit]

$10
TRES LECHES
V

[Rosita de cacao sponge cake, citrus chantilly topped with corn flakes & berry compote]

$12
PAN DE ELOTE

[fresh corn, milk, vanilla, hibiscus glaze and homemade Elote ice cream]

$12

Kid's Menu

Choose one main, two sides and an aguas fresca

$10

Mains

[option to add sour cream, lettuce, pico de gallo, cheese]

CHEESE QUESADILLA CHICKEN TACO BAJA FISH OR SHRIMP TACO

Sides

ESQUITES MEXICAN RICE PINTO BEANS POTATOES REFRIED BLACK BEANS

Aguas Frescas

[no refills]

COCONUT HORCHATA JAMAICA [hibiscus tea] LEMONADE

All Day Monday

Tuesday - Friday 3:00-6:00

Botanas

SALSA & TOSTADAS
GF DF V

[homemade salsas verde cruda, árbol, pineapple habanero, tostadas]

$3
CARNE ASADA FRIES

[potatoes, steak, creamy poblano cheese, green onions, shishito peppers]

$12
TUNA TOSTADITA

[ginger soy tuna tostada with grilled avocado, rice vinegar, smoked oil, Mexican chile aioli, bonito flakes, jalapeño, pickled onions]

$6
QUESO FUNDIDO
V

[chihuahua cheese, cilantro sprouts, served with tostadas]
add protein: chorizo, soy chorizo, or veggie

$10
ESQUITES
GF V

[grilled corn served off the cob, Mexican aioli, cotija cheese, cilantro, chile salt]

$6
GUACAMOLE FRESCO
GF DF V

[avocado, lime, onion, serrano chile, fresh cilantro, tostadas]

$5

Bebidas

ESPOLON SHOT

$5
MODELO & LUNAZUL TEQUILA SHOT

$8
MARGARITA CLASSICA

[tequila, fresh lime, triple sec, chile salt rim] add Mezcal +$1
+$1 add: jalapeño agave | mango | passion fruit | corazón (blood orange, pomegranate, passionfruit)

$6
VINO

Santa Julia Sparkling Blanc de Blancs
Wölffer Rosé
Lagos Vinho Verde
Optum Rioja

$7
CERVEZA

[all Mexican beer]

$5

Mocktails

HANDCRAFTED MOCKTAILS

[choose between: mango | hibiscus | passion fruit | guava | corazón]

$8
NON-ALCOHOLIC MARGARITA

[add housemade jalapeño agave | passion fruit
| hibiscus | mango | guava | corazón] +$1

$8

Drinks

SEASONAL TEPACHE

Piña, Pine Needle, Ginger, Chile, Winter Spices

$8
DIET COKE

$4.5
MEXICAN COKE

$4.5
GINGER ALE

$4.5
TOPO CHICO

$4.5
JARRITO [pineapple | mandarin | grapefruit]

$4.5
SIDRAL MUNDET APPLE SODA

$4.5

Aguas Frescas

COCONUT HORCHATA
GF DF V

$4.5
JAMAICA [housemade iced hibiscus tea]
GF DF V

$4.5
LEMONADE

$4.5
SEASONAL TEPACHE [fermented local magnolia blossom, piña, ginger, spices]
GF DF V

$8

Lolita's Cocktails

THE GOLDEN YEARS

Saffron-Infused Cirrus Vodka, Lemon, Hoja Santa,
Damiana Liqueur, Passion Fruit, Fresh Mint

$15
MAKE IT SNAP PEA

Virago Oolong Gin, Sugar Snap Pea, Bergamot Liqueur,
Lime, Cap Corse Blanc, Del Santo Herb Liqueur

$16
ALL THAT SAZZ

Cachaça, Cirrus Vodka, Lime, Piña, Coconut Oolong Tea,
Passion Fruit, Elderflower Liqueur

$15
MANZANAS Y MANZANAS

Blanco Tequila, Green Apple & Guava Leaf Tea, Lime, Damiana,
Luxardo Bianco, Celery Bitters, Celery Sea Salt Spume
*[contains pineapple]

$16
EL VERDE ES VIDA

Sotol Por Siempre, Coconut Limecello, Old Tom Gin, Lime,
Hoja Santa, Green Chartreuse, Herbsaint, Lavender

$16
LA CHICA FRESA

Mexican & Caribbean Agricole Rums, Strawberry-Celery Cordial,
Lemon, Piña, Italicus, Fresh Basil, Coconut Milk Wash

$17
PALOMA GUAVA COOLER

Uruapan Agricole Rum, Guava Purée, Banhez Mezcal, Licor 43,
Lime, Angostura, Grapefruit Soda

$16
PESO POR PESO

Rye Whisky, O.F.T.D Rum, Lime, Pistachio Orgeat,*
PX Sherry, OJ, Aztec Bitters, Coconut Milk Clarified
*[tree nut allergy]

$17
FROZEN MORADA COLADA

Spiced Purple Corn & Coconut Cream, Mexican & Caribbean Rums,
Piña, Lime, Licor de Naranja, Cocchi Rosa

$15
HUMO Y ARCE

Vida Mezcal, Piña, Molé-Spiced Maple Syrup, Lime,
Benedictine, Chile Tincture, Fresh Sage

$16
SEASONAL SANGRIA

White Wine, Mexican Rum, Licor de Naranja, Limoncillo,
Fresh Orange, Green Apple & Mango

$13
LOLITA'S OAXACAN OL' FASHIONED

Ilegal Mezcal, Ancho Honey, Orange Bitters, Fire Tincture

$15
MARGARITA CLASSICA

Libelula tequila, fresh lime, agave nectar,
triple sec, chile salt rim

[Make it Banhez Mezcal + $1.5 or Add Mango, Guava, Passion fruit, Spicy jalapeño or Corazon: a blend of blood orange, passion and pomegranate $1.5]

$12

Gin & Tonic

GIN

Condesa Clásica
Condesa Xoconostle
Tanqueray Orange
Aviation
Malfy Pink Grapefruit
Hendrick's
TONIC

premium tonic
blood orange
grapefruit
ginger beer

$13

Lolita's Spritz

LOLITA'S SPRITZ

[Aperol, Elderflower, Ramazzotti Aperativo
or Corazón Blend, topped with Sparkling wine]

$12

Wine List

Sparkling

RAMON CANALS RESERVA CAVA ROSÉ, ESP 2019

[pink bubbles, strawberries, minerality]

$12/46
SANTA JULIA ORGANIC BLANC DE BLANC, ARG NV

[pear, quince, toasted bread, honey]

$11/40

White

LAGOS VINHO VERDE, PORT 2021

[white flowers, apricot, lychee, light effervescence]

$10/40
FLORAL DE MELGACO ALVARINHO, PORT 2021

[floral bouquet, tropical citrus, green apple]

$12/46
MARTINSANCHO VERDEJO, ESP 2021

[skin-contact, white flowers, green apple, stone minerality]

$13/48
COUSIÑO-MACUL CHARDONNAY, CHIL 2022

[bright and clean, nuts, tropical fruit]

$13/48
LAPOSTOLLE SAUVIGNON BLANC, CHIL 2022

[bright, white fruit, citrus]

$12/46

Rosé

WÖLFFER ESTATE MALBEC BLEND, ARG 2022

[citrus, ripe berry, peach, sundried grass]

$11/42

Red

LAPOSTOLLE CARMENÈRE, CHIL 2021

[cherries, dried flowers, black pepper]

$12/45
OPTUM RIOJA TEMPRANILLO, ESP 2021

[red fruit, violets, tobacco]

$12/46
MONTE XANIC CALIXA SYRAH BLEND, MEX 2022

[raspberry, plum, black licorice, spice]

$15/58
PIÑOL RAIG DE RAIM, GRANTXA BLEND, ESP 2019

[brambly black raspberries, sweet tobacco, sage]

$11/42
DE MARTINO CABERNET SAUVIGNON, CHIL 2020

[cassis, berries, violets, ripe tannin]

$13/48

Draft List

MONOPOLIO CLARA LAGER

$6
MONOPOLIO NEGRA LAGER

$6
VASEN RADAPILS PILSNER

$6
THREE NOTCH'D SEASONAL GOSE

$7
BRYANT'S HIBISCUS ROSE HIPS DRY CIDER

$6
$7
VEIL'S ROTATING IPA'S

$8

Bottles/Cans

Tequila

CABO WACO BLANCO

$12
CASA DRAGONES BLANCO

$25
CASAMIGOS BLANCO

$15
CASAMIGOS REPOSADO

$17
CASAMIGOS AÑEJO

$18
CAZADORES BLANCO

$9
CHINACO AÑEJO

$22
CLASE AZUL PLATA

$35
CLASE AZUL REPOSADO

$40
CODIGO 1530 BLANCO

$25
CODIGO 1530 ROSA

$25
DON JULIO 1942 AÑEJO

$45
DON JULIO 70 AÑEJO

$19
DON JULIO BLANCO

$16
DON JULIO REPOSADO

$18
DON JULIO AÑEJO

$19
DON JULIO PRIMAVERA REPOSADO

$30
DON JULIO REAL AÑEJO

$80
EL MAYOR

$8
EL TESORO AÑEJO

$22
ESPOLON BLANCO

$9
ESPOLON REPOSADO

$10
LUNAZUL BLANCO

$8
LUNAZUL REPOSADO

$9
MAESTRO DOBEL 50 EXTRA AÑEJO

$40
1800 CRISTALINO

$18
MILAGRO SILVER

$10
MILAGRO SELECT BARREL RESERVE SILVER

$15
MILAGRO REPOSADO

$11
OCHO PLATA

$14
OCHO REPOSADO

$17
PATRON SILVER

$15
PATRON REPOSADO

$16
PATRON AÑEJO

$18
SANTO BLANCO

$13
SKELLY BLANCO

$20
TEREMANA BLANCO

$10
TEREMANA REPOSADO

$11
TESORO AÑEJO

$22
HERRADURA SILVER

$15
HERRADURA REPOSADO

$16
HERRADURA AÑEJO

$17

Mezcal

BANHEZ

$9
CASAMIGOS MEZCAL

$17
CREYENTE JOVEN

$14
DEL MAGUEY CHICHICAPA

$18
DOS HOMBRES JOVEN

$16
EL BUJO ESPADÍN

$25
EL SILENCIO ESPADÍN

$12
ILLEGAL MEZCAL JOVEN

$11
ILLEGAL MEZCAL REPOSADO

$15
ILLEGAL MEZCAL AÑEJO

$25
JOLGORIO ESPADÍN

$30
JOLGORIO TEPAZTATE

$35
LOS AMANTES JOVEN

$14
LOS AMANTES REPOSADO

$16
MADRE MEZCAL

$12
MARCA NEGRA ESPADÍN

$18
MARCA NEGRA TOBALA

$30
MAXIMO

$12
METEORO

$13
MEZCAL VAGO ELOTE (white)

$18
MEZCAL VAGO ENSAMBLE EN BARRO (red)

$24
MEZCAL VAGO ESPADÍN EMIGDIO (blue)

$18
MONTE LOBOS ESPADÍN

$13
VIDA MEZCAL ESPADÍN BLANCO

$12
YOLA

$16
VIDA CHICHICAPA BLANCO

$18
REAL MINERO KARWINSKI

$40

Sotol

SOTOL HACIENDA PLATINUM

$16
SOTOL HACIENDA EXTRA AÑEJO

$27

Whiskey

Gin

Vodka

CIRRUS

$9
GREY GOOSE

$10
KETEL ONE

$9
TITOS

$9

Rum

Moonshine

BELLE ISLE HONEY HABANERO

$7

Bottle Specials

Available every Wednesday

$25 BOTTLES

ROSÉ

WÖLFFER ESTATE ROSÉ MALBEC BLEND, ARG 2022

WHITE

LAGOS VINHO VERDE, PORT 2021

RED

LAPOSTOLLE CARMENÈRE, CHIL 2021
OPTUM RIOJA TEMPRANILLO, ESP 2021

LIMITED

BARBOURSVILLE NEBBIOLO RESERVE, 2020

[depth of violets, dark berry and tobacco notes]

$40

Martinis

TEQUILA-TINI

[Oyster Shell Washed Blanco Tequila, Dolin Blanc, Saline]

$9
GIN-TINI

[Aviation Gin, Luxardo Bianco, Amontillado Sherry]

$9
VODKA-TINI

[Cirrus Vodka, Cocchi Americano, Tomato Brine]

$9

HAPPY HOUR SPECIAL

Raw Oysters (3PM - 6PM)

$9 | 18

Oysters

RAW OYSTERS

[served with house mignonette]

$15 half | 28 dozen
GRILLED OYSTERS

[mezcal butter, cilantro sprouts, chipotle adobo]

$18 half | 32 dozen
CHORIZO OYSTERS

[grilled chorizo, salsa morita, queso cotija,
cilantro sprouts, pickled onion]

$18 half | 32 dozen
FRIED OYSTERS

[lightly battered, honey red cabbage,
chintextle aioli]

$18 half | 34 dozen

Fresh Pressed Juice

ORANGE JUICE

[fresh pressed daily]

$8
GREEN JUICE

[celery, cactus, pineapple, orange]

Sunday Brunch Drinks

MIMOSAS

[glass or pitcher; orange, mango, corazón, hibiscus, passionfruit, pineapple, green juice]

$7/25
BLOODY MARY or MARIA

[house mix with Cirrus vodka or tequila, fresh lime, chile salt rim]

$12
MICHELADA

[our house spicy clamato* mix, fresh lime, Especial lager draft, chile salt rim]

*shellfish allergy

$9
HORCHATA ICED CAFE

[Elijah Craig bourbon, Frangelico, Kahlua, coconut horchata, cold brew]

$14
MARGARITA CLASSICA

Libelula tequila, fresh lime, agave nectar,
triple sec, chile salt rim

[Make it Banhez Mezcal + $1 or Add Mango, Guava, Passion fruit, Spicy jalapeño or Corazon: a blend of blood orange, passion and pomegranate $1]

$12

We can accommodate up to 5 equal payments.
A 20% service charge will be applied to parties of 5 or more.
We reserve the right to charge a corkage or outside dessert fee.

These items may be prepared raw or undercooked.
Consuming raw or undercooked items may increase your risk of foodborne-illness,
especially if you have certain medical conditions.

RESERVE